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Texas Chili Recipes - Easy & Quick To Prepare!
from:These texas chili recipes are quick, easy and delicious. Just check these out and I'm sure you'll be amazingly surprised.
So here we go for some texas chili recipes:
>> Texas Chili
1 1/2 ts garlic salt
1 3/4 c tomato sauce
1 c chopped onion
1 c chopped green pepper
1 t dried oregano
1/2 c cooking oil
1/4 c chopped jalapeno peppers
2 1/2 lb cubed beef stew meat beer enough to marinate
2 tb chili powder
4 c chopped fresh tomatoes
4 ts ground cumin
4 ts salt
5 1/2 c cooked pinto beans drained
5 ts hot pepper sauce
Marinate the beef in beer for at least 8 hours. Drain beef; pat dry on paper towels. Brown in hot oil in a large kettle. Add green pepper, onion, tomatoes, tomato sauce, and beans; cook on medium heat for 1 hour; add spices, jalapeno peppers and hot pepper sauce; cook 2 hours longer.
>> Texas Chunky Chili
1 jalapeno pepper finely chopped
1 stalk celery chopped
1 tablespoon vegetable oil
1/2 teaspoon salt
1/2 teaspoon cumin seeds
1/4 cup chili powder
2 large onions chopped
2 teaspoons dried whole oregano
28 ounces whole tomatoes un drained and chopped
3 1/2 cups water
3 cloves garlic minced
3 pounds boneless chuck roast diced
6 ounces tomato paste
Sauté, onion, celery, garlic, and jalapeno pepper in hot oil until tender; set vegetables aside. Combine meat, oregano, and cumin in a dutch oven. Cook until meat is browned; drain well. Add onion mixture, tomatoes, tomato paste, chili powder, salt, and water to meat mixture. Bring to a boil; reduce heat and simmer, uncovered, 1 1/2 to 2 hours, stirring occasionally.
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